Holy wow worst tasting cake I have had in all my life. It tasted like the ingredients it was made from – oil and sugar. The fact that I made it myself makes it ten times worse. Should have known from the ingredients it would turn out crap, but all the comments were so happy with their product.
Basically, what I learned from this is, only make the fancy cakes with the fancy ingredients.
Lo and behold, my mum thought it was wonderful. She says, as a compliment, that it tastes like the choc mud cakes from Coles and Woolies. Thanks Mum! *shudders*
I feel almost bad for sharing the link to the recipe, but since others seem to like it maybe you – someone of more culinary skill than I – can have a crack at it.
To grocery store cakes,